Archive for Crappie Recipes
Crappie Holiday Fudge
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OK, we're not really going to put crappie pieces in the fudge, but it did get your attention, didn't it. The holidays are coming, so this recipe will show you how to make a batch of fudge in under 10 minutes that is so rich, creamy and mouth-wateringly good, people will think you spent hours over a double-boiler with a candy thermometer! Read More→
Crappie Dipping Sauce
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Serve this tangy tasty red dipping sauce with all your deep-fried crappie fillets and you're sure to have them coming back begging for more! Read More→
Crappie Hushpuppies
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This recipe takes a time tested old-fashioned hushpuppy recipe and puts a crappie twist on it. Serve them up to your friends during the next ballgame or NASCAR race along with our exclusive crappie dipping sauce and you'll be the hit of the party. Read More→
Redneck Crappie Pizza
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Rednecks love both crappie and pizza, so why not...
8 crappie fillets, pan grilled
1 loaf of Italian or French bread, halved lengthwise and cut like for a Hoagy sanwich. You want the slices close to the size of the fillets.
1 jar Bertolli 5-Cheese Sauce
2 cups mozzarella cheese, shredded
½ cup onions, chopped
¼ cup olives, chopped (black or green)
¼ cup olives, chopped (black or green)
Preheat a toaster oven to 400 degrees, or use the oven.
Grill the crappie fillets to your taste and set aside.
On each slice of bread, place a fillet, topped with Bertolli 5-Cheese Sauce, a sprinkle of cheese, onions and olives.
Place in the oven (use a cookie sheet under them if you are using the regular oven) and bake until the bread is toasty and the cheese melts.
Serve immediately. Good stuff bubba!!
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Wheaties Baked Crappie
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Baked crappie coated with Wheaties and butter make for a tasty and crunchy crappie fillet. Serve these fillets up with some potato salad and baked beans for a hearty lunch or dinner. Read More→
Crappie Tamaulipas
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Tamaulipas is a city in Mexico near Lake Guerrero, where I have caught tons and tons of crappie, not to mention a few hot señoritas and my fair share of hangovers. Anyway, this is one of those casseroles where the amounts are unimportant. Just fill up the baking dish and shove it in the oven. Read More→
Beer Batter Crappie
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This delicious beer batter crappie recipe is enough to whip-up about 5 pounds of crappie fillets for you and your buddies, so you had better get some fresh oil for the outdoor fish cooker, put the beer on ice and make sure your crappie stringer is full before you start. Read More→
Author’s Favorite Deep Fried Crappie
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Mix one egg per cup of milk. Make enough mixture to cover the fillets and let them soak for one hour. Remove fillets, drain and place on wax paper. Salt and lightly sprinkle with Lemon pepper seasoning. Roll fillets in a well blended mixture of 1/3 cracker meal and 2/3 cornflake crumbs. Read More→
Potato Chip Coated Crappie
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1-1/2 pounds crappie fillets
1/3 cup of buttermilk
1/8 teaspoon of pepper
1 bag of potato chips, crushed (4 ounces)
3/4 cup of cornflake crumbs
1/4 teaspoon of paprika
In a shallow dish or pie plate mix buttermilk and pepper. Read More→
